Posted under jobs & publication
Tenured Radical had a provocative post last week about blogging before tenure. (I suppose we could extend this to include before employment, for all of you graduate student and adjunct bloggers out there.) She writes:
3. Do you think that blogs should be considered, in any respect, when a professor has yet to attain tenure?
Since the discipline in which I hold tenure (history) has barely dealt with electronic publishing at all as part of the promotion process, and also has a mixed record on how it regards pre-tenure scholarship published to a trade audience, I would hope that we would not start having a conversation about blogs that was not preceded by one that addressed these other critical issues. But I should think that participation in group blogs that serve a field or a discipline should be taken into account as much as book reviews or encyclopedia entries, which everyone lists in endless, boring detail on their vitae as if they took more than a day to write.
Good point. A former colleague of mine once called those things–book reviews and encyclopedia entries–”salad,” as in, you won’t get much credit for doing them, but you should do them to contribute to the profession and, in years in which you don’t publish a prizewinning article or book, to show that you’re doing something. Here’s where the whole question of peer review comes up, though–it strikes me that a group blog that focuses fundamentally on scholarship (like our pals at Religion in American History) could make a more than reasonable case for including their blogging in their scholarship. This blog, on the other hand, isn’t going on my annual evaluation, although I publish from my position as “Historiann” and not (for example) as a parent (if I am one), pet owner, running enthusiast, NASCAR fan, or whatever. (The reasons for this are explained in more detail here and here, with help from my old friend GayProf–it’s a personal preference, but realistically, blogging ain’t going to get me my final promotion, so why bother?)
Here’s where la Radical gets more spicy: Continue Reading »

Hello, all–as a follow up to 
It’s Thanksgiving week, so I thought I would reprise my Thanksgiving foods posts from last year. Just in case you haven’t finalized your menu, here’s a retrospective of Thanksgivings past (and in the far distant past):
All this semester, I’ve been meaning to do some food blogging based on my re-reading of M.F.K. Fisher’s How to Cook a Wolf (1942), as a response to our current Great Depression, but frankly, I’ve been a little flummoxed. (How to Cook a Wolf was written as a guide to surviving rationing and fuel shortages in the U.S. during World War II, but I thought it might contain some useful tips for economizing more generally.) I must report reluctantly
As I was running this morning, I thought to myself: how strange and unlikely that I now live and work in a location where I am in proximity to more large animals than to small animals. (I have two small animals myself, but cattle really are a big part of my life these days. This seems strange, since I work in a Liberal Arts college and not Animal Sciences–strange but not unwelcome. The big animals I run into (and next to) are penned or fenced, and well under control. The animals I encounter aren’t part of big agribusiness, but are clearly free-range herds under the care of a small farm.
(Sorry for the craptastic photos–they were taken literally on the run with a cell-phone camera. I wanted to get one that showed the mountains in the background, but the light and the cattle weren’t cooperating. Besides the fact of my craptastic cell-phone camera! But those of you who know me probably know me well enough to know that a new phone or digital camera is not going to be a priority on my Christmas list.)
Via 
Check this out, from Flavia at